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Writer's pictureLynda Progler

Sip Into Autumn: Your New Favorite Hot Mulled Cider Mocktail

Updated: Nov 12

A steaming cup of Hot Mulled Cider Mocktail
© pjohnson1 from Getty Images Signature via canva.com

Ah, autumn! That magical time of year when the air gets crisp, the leaves put on their most dazzling show, and cozy sweaters become your daily uniform. It’s the season of pumpkin patches, bonfires, and, of course, all things spiced. And what better way to welcome the cooler weather than with a steaming mug of hot mulled cider?


But hold on—this isn’t just any mulled cider. We’re talking about a non-alcoholic twist on the classic, a mocktail so flavorful and cozy that it’s like wrapping yourself in a warm, fuzzy blanket. Whether you’re embracing a sober lifestyle or just looking for a tasty drink without the booze, this Spiced Mulled Apple Cider Mocktail will be your new go-to autumn sip.


So, grab your favorite mug, slip on those fuzzy socks, and let’s get brewing!

 


The Perfect Autumn Mocktail


This Spiced Mulled Apple Cider Mocktail is packed with warming spices like cinnamon, cloves, and star anise, along with a hint of fresh ginger for a little zing. Slices of apple and orange add a fruity sweetness that balances the spices perfectly.


But what really sets this mocktail apart is the addition of Lyre’s American Malt and Free Spirits Non-Alcoholic Bourbon. These spirits add depth and richness, making this drink feel like a true indulgence. Plus, they blend beautifully with the cider and spices, creating a drink that’s complex, comforting, and oh-so-satisfying.


And the best part? You don’t have to worry about feeling groggy the next day. This mocktail is all about enjoying the flavors of the season without the side effects. It’s like capturing the essence of autumn in a mug, minus the booze.


 

Let’s Get Brewing

A cup of hot mulled cider and the ingredients to make it

Ready to make your own batch of this cozy delight? Here’s how you do it:

 

Ingredients:

 

  • 4 cups apple cider

  • 1 cup fresh orange juice

  • 1 cinnamon stick

  • 4 whole cloves

  • 3 star anise

  • 1-inch piece of fresh ginger, sliced

  • 1 small apple, thinly sliced

  • 1 orange, thinly sliced

  • 2 oz Lyre's American Malt (non-alcoholic whiskey)

  • 2 oz Free Spirits Non-Alcoholic Bourbon

  • 1 tbsp maple syrup or honey (optional)

  • Orange peel twist, for garnish

  • Cinnamon stick, for garnish

 

Instructions:

 

  1. Start by gathering all your ingredients. There’s nothing like having everything ready to go before you start cooking—it’s like setting up your own little spice lab!

 

  1. In a large pot, combine the apple cider, orange juice, cinnamon stick, cloves, star anise, ginger, apple slices, and orange slices. It’s already starting to smell amazing, isn’t it?

 

  1. Bring the mixture to a gentle simmer over medium heat. As it simmers, the spices will infuse the cider with their warm, spicy goodness. You’ll want to keep it on low heat for about 20-30 minutes to let the flavors really develop.

  

  1. Once your kitchen smells like an autumn wonderland, it’s time to remove the pot from heat. Strain out the spices and fruit slices, so you’re left with a smooth, spiced cider.

 

  1. Now for the fun part: stir in the Lyre's American Malt and Free Spirits Non-Alcoholic Bourbon. These non-alcoholic spirits will add a layer of richness and complexity that’s absolutely delightful.

  

  1. Give it a taste. If you like your cider on the sweeter side, feel free to add a little maple syrup or honey. It’s your drink—make it exactly how you like it!

 

  1. Pour your mulled cider into mugs, garnish with an orange peel twist and a cinnamon stick, and get ready to enjoy.

 


Cozy Vibes, No Regrets


Woman dressed in a cozy sweater and scarf holding a cup
YakobchukOlena from Getty Images via canva.com

This Spiced Mulled Apple Cider Mocktail isn’t just a drink—it’s an experience. It’s the kind of drink that makes you want to curl up with a good book, invite friends over for a game night, or just sit back and watch the leaves fall. It’s warm, it’s comforting, and it’s got all the flavors of autumn in every sip.


And because it’s non-alcoholic, you can enjoy it anytime without worrying about the after-effects. Whether you’re choosing to skip alcohol for Sober October, a permanent lifestyle change, or just because you love a good mocktail, this drink is a winner.


So, why not whip up a batch and see for yourself? It’s a simple way to bring a little more joy—and a lot more flavor—into your autumn days.


Here’s to cozy nights, delicious drinks, and all the magic that fall has to offer. Cheers!

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